The Makery
Are you an aspiring cook, small catering business, or food entrepreneur?
Here at Our Big Kitchen, we focus on enhancing the various possibilities of your food dreams. We have a large commercial kitchen that can be hired for your use.
Whether you’re a small catering business looking for kitchen hire to prepare food for your next event, or you have an underlying passion to start your own food business but don’t have the proper resources.
Makery is your answer!
Makery is HACCP approved and Kosher and Halal certified, so no matter what the event, you can be sure that everyone will be able to enjoy your cooking.
*When renting our kitchen, the ingredients have to be all certified by the Kashrut Authority (KA). You can check your ingredients in KA website.
Makery Successes
Wellness by Tess
Tess got her start in Our Big Kitchen, making “Unbelievably Unnaughty” sweets that are incredibly tasty whilst still good for you and your health.
The Dairy
Started in Our Big Kitchen, Bennett Street Dairy is a classic cafe that offers farm to plate food options with fresh seasonal produce.
Mila's Catering
Mila runs her traditional Eastern European Kosher Cuisine business through Our Big Kitchen, which allows her to be Gold Licensed & HACCP Certified.
A: You can start your business here, grow here, and succeed here. The Makery will bring the efforts of the community to you and help you achieve your dreams. If food is your passion, the sky is your limit.
Why should I choose the Makery?
Who can join?
A: Anyone can join! Just keep in mind, we need to stick with our Kosher standards within the kitchen. If you’re unsure, feel free to give us a call and ask.
A: The costs are:
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Commercial Use: $120/day, for businesses with more than 3 staff (3-month minimum).
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Community Use: $80/day, for businesses with fewer than 3 staff (1-week minimum).
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One-off Use: $80/day.
What are the costs?
How do I join?
A: If you’re interested in joining us to start your food journey, please contact us! We’re always happy to have a chat.